Longing to sink you teeth in a tender slice of steak faithfully char-grilled to your favored doneness?Â Better give your taste buds a treat and head on over to Mojave Grill and Steak House for the best steak in town! Aside from their great steaks is a delectable menu that subtly fuses Southwestern American Cuisine to the modern Philippine context.
Southern beef stew
You can start off your meal with their zesty appetizers like their buffalo wings, fish and chips, grilled potato skins,Â chicken & calamari fingers, or fried cheese fritters. They also have hearty soups and fresh salads that will surely build you up for the main course.
Grilled tuna salad
Owing true to being an authentic grill and steak house, Mojave serves U.S certified angus beef (cowbow steak, porterhouse, t-bone, and rib eye) char-grilled to your liking whether it be rare, medium, medium well, or well done. If you like to eat Philippine beef, they also serve them as fillet mignon, tenderloin steak and minute steak.
Texas pork ribs
In addition, Mojave serves dishes “deep fried to perfection,” “hot off the grill,” and “from the casserole”Â such as mixed seafood, country fried chicken, texas pork ribs, and grilled tuna, macaroni and cheese, and southern beef stew among others. Their burgers and southwestern-style quesadillas and tacos are also a must try.
Mojave red tea
A refreshing mango shake
Complementing the food at Mojave Grill and Steak House, is their charming interiors that reflects a modern touch of the “old west.” The restaurant is airconditioned and has a relaxing al-fresco area.
Mojave Grill and Steak House is located at “The Avenue” building in Pison Compound. The area, popularly known as Smallville, is Iloilo’s rising dining and entertainment center. It’s a new and modern complex where people can take a pick of excellent restaurants and have a great night out in Iloilo City.